Turning Urine into Dough: The Story of Goldilocks Bread 🍞
1/3: A Unique Ingredient
Enterprising French baker and engineer, Louise Raguet, has introduced an unconventional twist to her bread-making process. Known for her innovative approach, Raguet uses wheat fertilized with… pic.twitter.com/oOKaVF0dPr— Detective Tiger's Stories (@TBBOB2) June 21, 2024